Won Tons & Sweet & Sour Sauce

These were so good and the kids loved them as well!

Won Tons:
1 lb. ground beef
4 green onion, including stems, chopped fine
1 c. fine seasoned bread crumbs
1 egg
1 tsp. ground ginger
2 Tbsp. soy sauce
Salt, garlic salt, and pepper to taste
A little water (if it is too dry to mix)
1 pkg. won ton wrappers

Thoroughly mix all ingredients except for the won ton wrappers. Make small meatballs out of the mixture (about 1" balls). Place in won ton wrappers and wrap according to package directions. Cook in hot oil for 2-3 minutes, until lightly browned, but do not overcook. Drain on paper towels.

Sweet & Sour Sauce:
3/4 c. ketchup
1/2 c. sugar
1/3 c. seasoned rice vinegar
1/4 c. pineapple juice
1 Tbsp. soy sauce
1 Tbsp. cornstarch

Combine sugar and cornstarch. Add to ketchup, vinegar, soy sauce, and pineapple juice. Stir together in small saucepan over medium heat until thick and bubbly.

Serve with fried rice.