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Monday, October 15, 2007

Recipe Blog

Of course, this isn't just for desserts, although they are my favorite! You can type in a recipe, or paste a link to one you found somewhere on the web.

Yesterday I made a new recipe for dinner out of the "Redhawk" cookbook. It's on page 45, "Farmer's Potato Onion and Cheese Soup". It was really good. Although you puree the soup, and it started to look like really watery mashed potatoes. I might have put too many potatoes in. I ended up adding quite a bit of milk to get it to the consistency I wanted. I made it with some "Outback" bread and it was a yummy dinner.

Dawn

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