I got this recipe from my mom, and I love it! It is so simple, yet moist & delicious.
1 pkg. chocolate cake mix (I like to use one with pudding in the mix)
Chocolate chips
1/2 c. water
1/4 c. vegetable oil
4 eggs
1 c. sour cream
Mix together & pour into a greased & floured bundt pan. Bake at 350 for 50-55 minutes. Let cool for 10 minutes, invert and glaze.
I like to glaze them with ganache.
Ganache
equal parts by weight chocolate & heavy cream. Heat the heavy cream to a boil and pour over the chocolate. Stir with a whisk until combined, smooth & shiny.
Tuesday, October 30, 2007
Mom's chocolate bundt cake
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1 comments:
So easy and yummy - try it in the microwave! Done in 10 minutes! Thanks for sharing.
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